I've probably eaten goddess dressing a million times, but I've never made it myself before. I'm so glad I did because it turned out amazing.
Although it didn't taste anything like this tahini version of Goddess Dressing which I know and love, it's more of a modern version of the traditional recipe.
Here's what I came up with...
In the above photo, I served the dressing with a green salad topped with roasted sweet potato and boiled eggs (the husband and I love to create hearty salad suppers, and we both loved this one!)
*also I forgot to write 'salt & pepper to taste' in the ingredients list, which I guess is kind of obvious anyway!
17 comments:
My goodness that salad sounds quite delicious. I've never had a salad with sweet potato what a great touch. The Mister does most of the cooking but perhaps I can woo him with this amazing salad. Seriously it just sounds perfect. Those photos are also amazing. I love the corkboard, Polaroid and graph paper. Well done lady. All around.
Yum, Vanessa, this looks so good. Will definitely be making this dressing very soon. bookmarking!
awesome recipe! thanks for this.
Looks so tasty!
This dressing looks delicious! I'm adding it to my recipe folder.
Cheers sweetie!
I will so being trying that!! Yay for spring and salads and new dressings!!
p.s. the prohibition button looks goooooood on your page :)
This sounds fabulous and I'm pretty sure I already have all these ingredients in my kitchen! Thanks for sharing!
That sounds yummy....something different to try tonight!
The salad dressing looks delicious...thank you for sharing! And it's beautifully presented as well. I just followed your blog <3
www.featherfactor.com
Oh yummy! This sounds really good!
mmmm this sounds yummy! i'm in salad mode so this could be something to assist in my travails. hehe
xo,
carrie
sounds delicious! Thank you! I'm always looking for GOOD dressings!!!
I love spring salads and this dressing sounds lovely. Im going to try it for sure! Happy Thursday, darling
Muah
a-ha! i finally know what's in green goddess dressing! looks nice. i'm also a purveyor of stuffed salads for dinner :)
oh yum- I wonder how long it keep for in the fridge-?!
Ren, so far it has kept well for 5 days... and counting : )
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